Raw Milk

by | Foods

Raw milk has been used and is still used by leading physicians in the treatment of tuberculosis, edema, heart failure, skin disease, acne, asthma, multiple sclerosis, high blood pressure, prostate disease, urinary tract infections, diabetes, kidney disease, chronic fatigue and obesity. In Germany today raw milk therapy is provided in many hospitals.

My own raw milk experience: I drink raw milk. Have for years. I was hesitant to try it at first because it was just a phlegm producer in my diet, but I wanted to support our neighbor’s small raw milk dairy. Boy, was I won over! From day one I noticed that my body did not create phlegm after drinking the milk.

Yogurt from Raw Milk

by | Recipes

I made a leap in 2015 and started purchasing raw milk from a neighbor’s dairy in an attempt to support their farm. What I didn’t expect is that the phlegm I usually produced drinking homogenizes, pasteurized and ultrapasteurized products never happened! It was like a miracle. After a few months I tried yogurt from raw milk and also raw cheese from her dairy. It was kind of bland but I had read a few books on raw milk and found that it contained natural bacteria that would kill off any bad bacteria.